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Dead Man’s Fingers Spiced Rum 700ml

$49.99
Dead Man's Fingers is a spiced rum created by the owners of Cornwall restaurant The Rum & Crab Shack. A blend of rums from Trinidad and Barbados that is aged for three years, this has notes of orange, nutmeg, vanilla and raisin. 37.5% Alc

deadhead rum 6YO 700ml

$109.99
“Deadhead rum is rich and dark, saturated with the aromas of treacle, coffee, cola nut, chocolate, filbert, allspice, cinnamon and

Dictador 12YO Rum 700ml

$94.99
Produced in Colombia, this delicious Solera rum from Dictador, aged for between 8 and 14 years, with an average age

Diplomatico Mantuano 700ml

$84.99
“Mantuano is a replacement for Diplomatico’s Reserva Rum. A rich and rounded Venezuelan rum, this is delicious stuff, with smooth

Diplomatico Reserva Exclusiva 700ml

"Diplomatico's Reserva Exclusiva is a complex blend of copper pot still rums that have been aged in oak barrels for 12 long years. It has a characterful sweet nose, showing notes of fruit cake, vanilla ice cream, cocoa, toffee and sweet spices. This all leads onto the palate which is rich and extremely well balanced with some chocolate, orange and nutty flavours also emerging. It is deep, vivid and extremely seductive and it currently one of the world's most awarded rums." Alc 40%

Don Papa Rum 7YO 700ml

$126.99
Nose: Fruity notes up front, with sweet tangerines and apricots. This is followed by vanilla ice-cream, drizzled with runny toffee sauce. Palate: Bags-full of vanilla and cinnamon. Hints of raisin, sultana and marmalade. Finish: Medium length with punchy cinnamon. 40%

El Dorado 12YO Rum 700ml

$86.99
An International Gold Medal Winner with a golden character. An elegant multi-award winning rum, El Dorado 12 Year Old typifies the smooth mellow sweetness of Demerara Rums . Savour it straight, on the rocks or in a classic Mai Tai cocktail. A blend of specially selected aged rums, the youngest being no less than 12 years old, it is a combination of the Enmore and Diamond Coffey stills and the Port Mourant double wooden pot still, blended to perfection and aged in old bourbon oak casks. Tasting Notes: Lush tropical fruit and spice nose with hints of honey and dark sugar. Round, mellow, full bodied palate with rich flavours of fruit and spice. The finish is delightful, elegant and dry. “Hedonistic and well balanced” Alc 40%

El Dorado 5YO Rum Golden 700ml

$57.99
A fine award-winning amber hued Cask Aged Golden Rum This remarkably developed and complex medium-aged rum has a distinctive delicate taste and is aged for a minimum of 5 years in bourbon oak barrels. Its unique character comes from the skillful blending of traditional aged rums from the Uitvlugt Savalle Still and the Enmore wooden Coffey Still. Exceptionally versatile, it can be enjoyed straight, on the rocks or for creating premium cocktails. Tasting Notes: Lively with a dried tropical fruit nose with aromas of caramel, butterscotch and molasses. A vibrant spicy entry leads to an evolving palate of fruit, caramel and toasted coconut, fading to a vanilla-tinted glow.

El dorado 8YO Rum 700ml

$59.99
A recent addition to the El Dorado range of splendid golden Demerara rums from Guyana, this brilliantly versatile rum works

Elements 8 spiced Rum 700ml

$59.99
This tasty spiced rum was launched during the Summer for 2010. Elements 8 combines top quality dark rum with lovely

Elements Eight Platinum Rum 700ml

$52.99
Aged for up to 4 years in Kentucky Bourbon Barrels Delicately charcoal filtered to remove impurities & all colour. Tasting Notes: Full bodied with a long, exceptionally soft & mellow finish. Fresh clean nose with hints of butterscotch, boiled sweets & citrus. Complex & balanced palate with butterscotch, coconut, fresh clean raisin & fruit. ABV:40%

Flor de Cana 12YO 700ml

$71.99
This reddish, 12-year-old amber ultra-premium rum is stately, elegant and semi-sweet. It’s delicious neat, on the rocks or with a splash of water or soda. It won a Gold Medal in 2016 at the San Francisco World Spirits Competition. The Flor de Caña 12 Years is making history with its excellent elaboration. Stately and semisweet; nougat, almond butter, molasses and sherry abound. Finishes with a peppery spice, dark caramel, and charred oak fade. 40%